How To Make Gingerbread Crumb Apple Crumble – The Festive Series

How To Make Gingerbread Crumb Apple Crumble – The Festive Series
This is a delicious twist on the humble fruit crumble, great for that festive time of year.

As a child I baked quite often with my Grandma, she made everything from cake to trifle. She taught me many things but one of my favourite things was a fruit crumble. I loved the simplicity of the dish and the fullness of the flavour. It was a favourite of mine to eat with a ball of vanilla ice cream. This Christmas I am making this beautiful dish and giving it a festive twist.

Equipment

  • Mixing Bowl
  • Oven Proof Dish
  • Wooden Spoon
  • Weighing Scales – Our scales are more industrial but my mum has these and are great.
  • Saucepan

  

[yumprint-recipe id=’6′]

 

 

I would love to know what festive treats you make over the Christmas period if you have any fruit crumbles that are worth trying please share below in the comments and I will definitely make them and review them on the blog. I would love to try some of these beautiful recipes you all have!

 

Check out the links below for more from the Festive Series:

Until next time.

H x

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